Topic #2: Microbiotech for a Sustainable Future

Cindy Marlène Mesquita Serafim Escola Superior de Biotecnologia - Universidade Católica Portuguesa cserafim@ucp.pt Miguel A Ramos1, Thierry Améglio2, Paula ML Castro1 Escola Superior de Biotecnologia - Universidade Católica Portuguesa1, INRAE PIAF - Université Clermont Auvergne2

Diogo Vicente Rodrigues University of Coimbra, Department of Life Sciences, Coimbra, Portugal ; IATV - Instituto do Ambiente Tecnologia e Vida, Coimbra, Portugal diogov7@hotmail.com Diogo Neves Proença3, Paula Vasconcelos Morais3 University of Coimbra, Centre for Mechanical Engineering, Materials and Processes, Department of Life Sciences, Coimbra, Portugal

Catarina da Costa Miranda Universidade Católica Portuguesa, CBQF - Centro de Biotecnologia e Química Fina – Laboratório Associado, Escola Superior de Biotecnologia, Porto, Portugal cmiranda@ucp.pt Ana Couto1, Catarina Amorim1, Paula Castro1 Universidade Católica Portuguesa, CBQF - Centro de Biotecnologia e Química Fina – Laboratório Associado, Escola Superior de Biotecnologia, Porto, Portugal

Eddyn Gabriel Solorzano Chavez 1Department of Engineering of Bioprocesses and Biotechnology, School of Pharmaceutical Sciences, São Paulo State University (UNESP) eddynsch04@hotmail.com Jorge F. B. Pereira, Fernando Masarin University of Coimbra, CIEPQPF, Department of Chemical Engineering, 1Department of Engineering of Bioprocesses and Biotechnology, School of Pharmaceutical Sciences, São Paulo State University (UNESP)

Asiyah Esmail1,2 1Associate Laboratory i4HB - Institute for Health and Bioeconomy, School of Science and Technology, NOVA University Lisbon, Caparica, Portugal; 2UCIBIO – Applied Molecular Biosciences Unit, Department of Chemistry, School of Science and Technology, NOVA University Lisbon, Caparica, Portugal a.esmail@campus.fct.unl.pt Ana T. Rebocho12, Cristiana A. V. Torres12, Filomena Freitas12, Maria A. M. Reis1,2 1Associate Laboratory i4HB - Institute for Health and Bioeconomy, School of Science and Technology, NOVA University Lisbon, Caparica, Portugal; 2UCIBIO – Applied Molecular Biosciences Unit, Department of Chemistry, School of Science and Technology, NOVA University Lisbon, Caparica, Portugal

Angela Cunha CESAM & Department of Biology - University of Aveiro acunha@ua.pt Isabel Natalia Sierra-Garcia; João Costa CESAM & Department of Biology - University of Aveiro, Department of Chemistry - University of Aveiro

Jorge F. B. Pereira Univ. Coimbra, CIEPQPF, Department of Chemical Engineering, Coimbra, Portugal jfbpereira@eq.uc.pt Cassamo U. Mussagy1,2, Helena Ribeiro3, Mariana Alves3, Valéria C. Santos-Ebinuma2, Rondinelli D. Herculano2,4, João A. P. Coutinho5, Boelo Schuur6, Adalberto Pessoa Jr.1, 1.Department of Pharmaceutical-Biochemical Technology, University of São Paulo, São Paulo, Brazil, 2.Department of Engineering of Bioprocesses and Biotechnology, São Paulo State University (UNESP), São Paulo, Brazil 3.Univ. Coimbra, CIEPQPF, Department of Chemical Engineering, Coimbra, Portugal 4Terasaki Institute for Biomedical Innovation (TIBI), 11570 West Olympic Boulevard, Los Angeles, CA, USA 5, CICECO-Aveiro Institute of Materials, Department of Chemistry, University of Aveiro, Aveiro, Portugal 6, University of Twente, Faculty of Science and Technology, Green Energy Initiative, Sustainable Process Technology Group

Cátia Salvador 1 HERCULES Laboratory, Universidade de Évora, Largo Marquês de Marialva 8, 7000-809 Évora, Portugal cscs@uevora.pt Silvia Arantes1, Maria Rosário Martins1,3 and Ana Teresa Caldeira1,2,4 1 HERCULES Laboratory, University of Évora, Largo Marquês de Marialva 8, 7000-809 Évora, Portugal 2 Chemistry and Biochemistry Department, School of Sciences and Technology, University of Évora, Rua Romão Ramalho 59, 7000-671 Évora, Portugal 3 Department of Medical and Health Sciences, School of Health and Human Development, University of Évora, Évora, Portugal 4 City U Macau Chair in Sustainable Heritage, Institute for Advanced Studies and Research, University of Évora, Évora, Portugal.

Carlos E. Costa Centre of Biological Engineering, University of Minho, Braga, Portugal carlos.costa@ceb.uminho.pt Iben Møller-Hansen2, Aloia Romaní1, José A. Teixeira1, Irina Borodina2, Lucília Domingues1 Centre of Biological Engineering, University of Minho, Braga, Portugal1, The Novo Nordisk Foundation Center for Biosustainability, Technical University of Denmark, Kgs. Lyngby, Denmark2

Diana Castro Universidade Católica Portuguesa, CBQF - Cento de Biotecnologia e Química Fina – Laboratório Associado, Escola Superior de Biotecnologia, Porto, Portugal dcastro@ucp.pt Jorge Martins2,3, Luísa Carvalho2,3, Fernão Magalhães3, Eduarda Vieira4, Manuela Pintado1, Patrícia Moreira1,4 Universidade Católica Portuguesa, CBQF - Cento de Biotecnologia e Química Fina – Laboratório Associado, Escola Superior de Biotecnologia, Porto, Portugal, Instituto Politécnico de Viseu, DEMad – Departamento de Engenharia de Madeiras, Viseu, Portugal, Universidade do Porto, LEPABE – Laboratório de Engenharia de Processos, Ambiente, Biotecnologia e Energia, Faculdade de Engenharia, Porto, Portugal, Universidade Católica Portuguesa, CITAR – Centro de Investigação em Ciência e Tecnologia das Artes, Escola das Artes, Porto, Portugal