429 Metagenomic characterization of bacterial and yeast communities in donkey milk fermented with kefir grains

Ieva Dapkevicius
Asinus Atlanticus Lda.
ievaid@gmail.com
Duarte Toubarro2, Ana Rita Rodrigues1, Airidas Dapkevicius3, Lisandra Mendonça1, Marcos Couto1, Nélson Simões2
Asinus Atlanicus Lda., Centro de Biotecnologia dos Açores, Escola Superior de Tecnologias